- 6.00PM
- Private (min 2 people)
- 4 hours
Discover Rethymnon’s Old City by following its flavors and tastes. The Gourmet Rethymno Food Tour by Night is the best way to sample Cretan recipes!
Tour Highlights
We will be standing next to the statue of a soldier in the middle of Eleftherias Square at 12:00 PM
Eleftherias Square is the main square of Heraklion, near the Archaeological Museum and opposite the Astoria Hotel.
We will be standing on the square holding a Crete Local Adventures sign.
Statue of Unknown Soldier, Heraklion 712 01. See the Map
Guests’ pickup is offered for the private group option. Pick up time adjustable upon your request. We will meet you at your hotel lobby or port at your cruise ship. Our guide will be holding a sign with your name.
Scratch the concrete surface of the city and head straight for the heart of Heraklion. Discover the hidden laneways and the lesser-known backstreets, but also explore the city’s highlights, indulge in local tastes, and experience all these ‘spicy ingredients’ as a local insider.
Heraklion isn’t a city that captivates you from the first sight but that is exactly why you should book this bites and sights tour with us you will bypass the capital’s concrete buildings and dive into the fascinating soul of our city.
Upon meeting us we head off to the center of Heraklion to start our day with a traditional Greek coffee paired with “koulouri” that delicious circular bread, typically encrusted with sesame seeds, and get an introduction to the local history. Heading off from “Freedom Square,” a.k.a. Eleftherias Square, get to know the city as it is now, but also as it was centuries ago, uncovering remnants of occupations by the Byzantines, Arabs, Venetians, Turks, and pirates… yes, pirates.
Moving on, we’ll walk along the pedestrian street of 25 August, admiring some of Heraklion’s major highlights, like St. Titus Cathedral and the Morosini Fountain in the heart of the city. Continue along the hidden backstreets of Heraklion, where we will discuss the city’s history and point out further evidence of how the city has been shaped into the lively place it is today.
From there, take a hop back in time with a walk atop Heraklion’s great Venetian wall fortifications for some of the best view of the city. It’s also a great vantage point to see how these walls (ahem, the longest in Europe, ahem) divide the old city from the new city. Continue along to the lonesome tomb and monument of Nikos Kazantzakis, the son of Crete, and discover what inspired him to write Zorba.
Nothing better exemplifies Crete than its food and wine and both are plenty on our last stop. Discover a side to this city only heard from the mouths of locals, while indulging in typical cuisine and one of Crete’s most delectable exports – wine. Dig into a meze platter and sip local specialties like raki and tsikoudia, the island’s famous (and oh so strong) distilled spirit. Opa!
food and beverage samples as indicated in the itinerary, rusks, olives, and cheese, coffee or soft drink, a meze platter, and a glass of wine
Additional food and drink, items of a personal nature, tips/gratuities